SPICED CRANBERRY FRENCH 75

½ oz lemon juice
½ oz simple syrup
1 oz gin
float sparkling wine

Garnish: none
Method: I normally batch this one, adding 20% water to dilute. Then once both bottles of batch and champagne are chilled down, combine them in glass (heavy on champagne) and serve to the group. The picture has a reddish color because this one used spiced cranberry simple syrup instead of regular simple.

Cranberry syrup: I brought water to a boil, then brought the heat down to medium low. I threw in a bunch of sliced cranberries, a cinnamon stick, a star anise, allspice, black pepper, cloves, and a pinch of salt. I let them all cook together for an hour or so. Added 1.5x sugar compared to the water, killed the heat, stirred to incorporate fully, then strained into a bottle after it cooled.

🔗 https://potentpotables.app/drinks/french-75/

#alcohol #cocktail #cocktails #NewYears #lemon #spiced #cranberry #cranberrycocktail #gin #champagne #HomeBar #drinkstodon #fedithirst

Here is another goodie for the holidays or just because. Cranberries have so many health benefits. I make my own cranberry sauce and save some to make a cranberry holiday cocktail. It can be used as a nonalcoholic drink or served warm with your favored spirit. It takes the chill right out of your bones. #CranberryCocktail #mastoart @Curator to #BuyIntoArt #FallForArt #macro #foodphotography #IrisKnowsArt #ShopEarly #Dekorationen #artmarketing #artmarket