Walter OlsonOnion walnut swirl bread, plus a kumquat-rhubarb compote (two compotes cooked separately, combined at end) #FoodSky #CookSky #BlueskySupperClub
Izumi Kurihara検索すると日本語のレシピしか出てこないクレーム・ダンジュ。(Creme D’ange)マスカルポーネ+フロマージュブラン+生クリーム+卵白を基本に、グリーク・ヨーグルトや水切りヨーグルトで代替したりする。中にベリー系のコンフィチュールを入れる。
It’s called Creme d’ange, fluffy cheese cake. #cooksky
Linguine with spring vegetables (chard, asparagus, artichoke) and pork belly. #FoodSky #CookSky #BlueskySupperClub
Pakoras / vegetable fritters with a curried tomato sauce. The veggies, all blanched first, include chard, spinach, cabbage, red bell peppers and green beans. Incidentally vegan. #CookSky #FoodSky #BlueskySupperClub
Beestrot.com
Beestrot 👨🍳★★★★★ (5.0/5 from 2 reviews)
Enchiladas trace back to Mayan times when people wrapped tortillas around small fish. The modern version emerged in Mexico with the arrival of Spanish ingredients like...
★★★★★ (5.0/5 from 2 reviews)
Enchiladas trace back to Mayan times when people wrapped tortillas around small fish. The modern version emerged in Mexico with the arrival of Spanish ingredients like...
https://beestrot.com/recipe/enchiladas/
#food #mexicanfood #enchiladas #recipe #cooksky #cooking
Tournedos Rossini
Tournedos Rossini stands as one of the greatest achievements of haute French cuisine, created by renowned chef Marie-Antoine Carême for composer Gioachino Rossini in early 19th century Paris.
Tournedos Rossini
Tournedos Rossini stands as one of the greatest achievements of haute French cuisine, created by renowned chef Marie-Antoine Carême for composer Gioachino
beestrot.com/recipe/tourn...
#food #recipe #rossini #beestrot #tournedos #cooksky