"Dein Problem ist nicht, dass du's den Zusammenhang nicht verstehst - dein Problem ist, dass du nicht verstehst, dass du den Zusammenhang nicht verstehst! Aber was rede ich!? DAS verstehst du erst recht nicht!"

#Chef #Sprüche #Telefon

Eugeni de Diego’s turning point: after 10 years at ElBulli | Latest news

The news Like many of his colleagues, chef Eugeni de Diego has decided it’s time to return to his roots. Having grown up in Michelin-starred kitchens and bee…
#dining #cooking #diet #food #Italianmeals #Adrià #chef #cuisine #Diego #Eugeni #I #Italia #Italian #italianmeals #italiano #italy #lombo #restaurant #years
https://www.diningandcooking.com/2505311/eugeni-de-diegos-turning-point-after-10-years-at-elbulli-latest-news/

https://ħ.com/LeChef.html

A song to be sung at the end of a good meal. In praise of all chefs.

#cook #chef #song

I’m one of those - “fettuccine is with a white color sauce and spaghetti is with a red color sauce”.

But tonight it’s gotta be fettuccine with a red color sauce.
This is going to be quite a different pasta and sauce eating experience for me tonight because “it’s just not right/white!

I feel like I’m going against all cooking laws 😂

#vegan #pasta #food #redsauce #fettuccine #homecooking #cooking #cookinglaws #chef

🍚 Vuoi #cucinare come uno #chef? Inizia dal #riso giusto.
La maggior parte delle persone sceglie il riso “a caso”.
Gli chef no.
E la differenza… si sente nel piatto.

Ho pubblicato una #guida completa che ti mostra quale varietà usare per ogni ricetta: dal #Carnaroli che regge la mantecatura perfetta, al #Vialone Nano per i risotti all’onda, fino al #Basmati e al #Venere per piatti profumati e scenografici.

Se vuoi davvero fare un salto di qualità in #cucina, questa è la guida che ti mancava.

How Paul Bocuse transformed poached pears in wine into a globally renowned dessert | Latest news

Image of the chef on the cover: AFP-Getty “Pears in wine” according to Bocuse: a classic legend Not …
#dining #cooking #diet #food #FineDining #Frenchfinedining #Bocuse #chef #Cinnamon #Dessert #desserts #francais #france #French #Pastry #Paul #pears #Vanilla #Wine
https://www.diningandcooking.com/2502639/how-paul-bocuse-transformed-poached-pears-in-wine-into-a-globally-renowned-dessert-latest-news/

Chef Michael Costa’s Game Day Menu

The Zaytinya chef brings Mediterranean flair to game day with a menu that ba…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #MediterraneanRecipes #ChefMichaelCosta #chef-drivenmenu #elevatedgamedayrecipes #gamedayfood #gamedaymenu #Mediterranean #mediterraneandietrecipes #MediterraneanFoodRecipes #Mediterraneanmenu #mediterraneanrecipes #Zaytinyachef
https://www.diningandcooking.com/2501115/chef-michael-costas-game-day-menu/

Meet the New Executive Chef at New World Phu Quoc Resort

Entering the new year refreshed and uplifted, much like the pristine Khem Beach on the southwestern tip of Phu Quoc it ca…
#dining #cooking #diet #food #Italianculinary #chef #culinary #culinarytraditions #Interview #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy #newchef #newworldphuquocresort #phuquoc #vietnam
https://www.diningandcooking.com/2498639/meet-the-new-executive-chef-at-new-world-phu-quoc-resort/