Mastodawn

Dough with 80 % hydration and 24h proofing at 5C.
Loaf is very soft and crumb smells very good.
A second loaf with same dough will bake tomorrow with 48h proofing.

#Bread #Baking #HomeMadeBread #SourDough #SourDoughBread #FoodPhotography #Brot #BreadPosting #BrotBacken #HomeBaking #BreadBaking #Brötchen #Pizza #Bakery #Sauerteig #Cooking #Food @ @[email protected]
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Binky's Culinary Carnival 2d ago

Sourdough Starter
This guide walks through creating a starter with simple steps. A good foundation for baking.

Patience pays off.

✨ Comment RECIPE and I’ll send it to you. ✨
Have you tried sourdough before? 😁👇
https://www.binkysculinarycarnival.com/how-to-make-yeast-sourdough-starter

#sourdough #breadbaking #binkysculinarycarnival

nicolas_d Mar 27

T00 dough, TH 75, 6g yeast/kg flour, 14g salt/kg flour, first proofing 60 min, divided, shaped, then proofing in basket as written on photos.
Proofing at cold temperature seems better. Nice and soft crumb, and despite short proofing taste is good.

#Bread #Baking #HomeMadeBread #SourDough #SourDoughBread #FoodPhotography #Brot #BreadPosting #BrotBacken #HomeBaking #BreadBaking #Brötchen #Pizza #Bakery #Sauerteig #Cooking #Food @ @[email protected]
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Foodnotes Mar 22

Toastbrot, 3. Versuch

#bread #Brot #food #breadbaking

Foodnotes Mar 21

Ich glaube, er möchte gebacken werden

#Brot #backen #food #baking #breadbaking #sourdough

Binky's Culinary Carnival Mar 10

Sourdough Starter
This guide walks through creating a starter with simple steps. A good foundation for baking.

Patience pays off.

✨ Comment RECIPE and I’ll send it to you. ✨
Have you tried sourdough before? 😁👇
https://www.binkysculinarycarnival.com/how-to-make-yeast-sourdough-starter

#sourdough #breadbaking #binkysculinarycarnival

Axomamma, Antifa from birth Mar 2

I made this flatbread yesterday. Fast (ish) and delicious. For me, the za'atar and olive oil is twice as much as needed. It amazes me how a pocket forms without any complicated forming. Even with the pricking of the dough, the top and bottom separate.

#Baking #Bread #BreadBaking

https://www.kingarthurbaking.com/recipes/zaatar-manakeesh-recipe

Za’atar Manakeesh

Manakeesh are Lebanese flatbread that are simultaneously chewy, soft, and charred. Serve manakeesh with a za’atar or cheese topping for breakfast alongside labneh, tomatoes, and fresh mint.

King Arthur Baking

Jubo 🇳🇱 🌍 🇺🇸Feb 28

St. Patricks day is coming up and so it’s time to bake Irish Soda bread again. Using the recipe that can be found here:

https://www.kingarthurbaking.com/recipes/limerick-soda-bread-recipe

#IrishSodaBread
#SodaBread
#SaintPatrickDay
#BreadBaking
#KingArthurFlour

Lillith Alcedo Feb 27

My gluten-free bread baking is getting better and better! The making of now on YouTube! https://youtu.be/RSIfs15-Iog?si=fmcX8DYNgO0QElLH

#glutenfree #lowfodmap #breadbaking #bakingbread #artisanstylebread

nicolas_d Feb 26

T65 dough, TH 72, 8g yeast/kg flour, 18g salt/kg flour, first proofing 60 min, divided, resting time 20 min, shaped, then proofing in basket 15 min or 1h10.
The more the proofing time in basket, the bigger and the softer. Bread has very much tenderness.

#Bread #Baking #HomeMadeBread #SourDough #SourDoughBread #FoodPhotography #Brot #BreadPosting #BrotBacken #HomeBaking #BreadBaking #Brötchen #Pizza #Bakery #Sauerteig #Cooking #Food @ @[email protected]
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