This Friday, November 14, Bend’s #CruxFermentationProject releases this year’s edition of Tough Love #BarrelAged #ImperialStout with a release party from 5 to 9pm. The release will feature flights of vintage Tough Love, a chance to meet the brewers, and the opportunity to meet artist Michelle Schultz who created the label for the #beer.
https://www.thebrewsite.com/crux-fermentation-projects-tough-love-releases-this-friday-november-14/
Seasonal beer run completed before jumping from autumn to spring.
* Grutte Pier wood-smoked double bock
* Menno Olivier BA Stout
* Muiffel bock beer (best one in NL?)
* Space Quad Genever infused quadruple
* Walhalla rye bock
#CraftBeer #speciaalbier #Netherlands #Spain #bock #BockBeer @beersofmastodon #BarrelAged
Rats, Halloween and I forgot to put any properly themed beer in the fridge! Thankfully this orange can will do for starters.
#timberAles Blended Fields
Dark as night, oaky lead to a thick chocolate and vanilla body with subtle spiced notes. Let it warm!
Hecking cold overnight, it’s not winter but it could be warmer inside AND outside. Let’s fix one of those!
#badWeatherBrewing 2022 Due Date VIII - Emilia’s Winter Warmer
Rich and warm with cinnamon, vanilla, orange, spice, and a barrel-aged bourbon finish.
A #surlyBrewing 2025 #darknessDay collab, not sure if we’ll find this one again. Bottle share with my Dad, what better reason to drink it NOW?
Darkness with Friends: Schell’s Beer brings us an imperial #stout aged in #tattersall bitter orange liqueur barrels & Evan Williams #bourbon barrels.
Not much orange on the nose but a really nice interplay of snappy citrus orange and dark flavors in a rich body. Let it warm!
Needed a pairing for dinner and had a second bottle of #firestoneWalker Boilermaker 2022 for #stoutThursday
Thin body with a rye whiskey lead and a bit of chocolate. Reasonably tasty but not “wow”. Let it warm to squeeze out the flavors.
#itsAlwaysStoutSeason #stout #rye #barrelAged @beersofmastodon
I seem to have ignored #stouturday and now I see it’s #sundayBeers time. With autumn setting in & cool temps today this Strawberry Jacket BA barleywine from #RevBrewChicago is an awesome choice!
Bourbon & strawberry lead, caramel notes & a sweet-tart crisp finish.
A new KBS from #foundersBrewing? Don’t mind if I do!
Iced Latte KBS is bourbon-barrel aged golden ale, a creamy body, coffee and vanilla with an oaky bourbon finish and a hint of spice.
Sometimes dessert calls - I mean, that last pour was a bit light after all! And it’s still #stoutThursday
#boulevardBrewing Churro Grande is a barrel-aged imperial brown with a whiskey lead, nutty sweet cinnamon body and a nice tingly kick ending. Marvelous sipper!
One beer, three breweries, each adding their own magic, resulting in three different stouts 🍻 The first one by #Frontaal is a mega blast of chocolate, vanilla and some sweetness.
Trifecta Great Minds Series by Frontaal, Bravoure, and Folkingbrew.
"Each brewery started with the same base beer and added their own distinctive “adjunct”, resulting in three distinctive but perfectly complementary variants."
#CraftBeer #Speciaalbier #BarrelAged #Netherlands @beersofmastodon
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