I love these things so much. They make meat sticks healthy again! And they taste great!
#Snackage #Meat #CarnivoreDiet #Carnivore #LowCarb #LowCarbNoCarb #ZeroCarb #Diet
I love these things so much. They make meat sticks healthy again! And they taste great!
#Snackage #Meat #CarnivoreDiet #Carnivore #LowCarb #LowCarbNoCarb #ZeroCarb #Diet
#Food #Diet #Health #SeedOils #Keto #Carnivore #Zerocarb #Vegan #Vegetarian
FED A LIE: Brand new documentary about #SeedOils
Lengthy article about #Diabetes, amputations, and some #LowCarb success stories:
"By restricting carbohydrates from her diet, she was able to get her hemoglobin A1C from a sky-high 14.9 down to 7 – still above average, but out of the danger zone. "
7 still high (mine H1AC was 5,1%, with 4,9mmol/L glucose), maybe going #zerocarb #carnivore would be worth it..?
Anyway, props to low-cab doctors like Dr Ravi Kamepalli in article. We need more docs like him!
https://www.theguardian.com/us-news/ng-interactive/2024/jul/25/diabetes-amputations-crisis
I’m brain-farting all over the place today. This is why I don’t do carbs. It’s basically poison for my brain…
#hiking #camping #backpacking #bushcraft #bushcrafting #food #meat #zerocarb #carnivore #keto
I can't recommend #Pemmican as "survival"/camping food enough.
1. Dry lean beef at ~45 C until it breaks.
2. Blend into powder.
3. Render same weight of tallow and mix it thoroughly with powdered beef.
4. Norm it in any forms and sizes you like, let it cool. IIRC ~300g is about 2000kcal.
5. Eat it as is or make "pemmican soup" with ingredients you like (or just salt & pepper).