Two Campbeltown heavy hitters, side by side.

Springbank 15 goes dark, rich, and savoury.
Kilkerran 16 starts bright and sweet, then turns spicy and peppery.

Same region — completely different experience.

Full review on the channel.

Which one are you taking?

#WhiskyNeighbour #Springbank #Kilkerran #CampbeltownWhisky #WhiskyReview #Shorts

Revisiting Dingle Batch 006, Irish Single Malt Whiskey.

Port cask, 46.5%—and not quite how I remembered it. Fruit and jam on the nose, but the palate leans dusty and savoury now… cocoa, crackers, and drier overall.

Link in bio.
#dingle #irish #whiskyneighbour

Bushmills 12 vs 16 to wrap Irish Whiskey Month.

Both 40%. Both full of flavour.
12 = bright fruit
16 = darker, richer, a bit of leather

Also… a quick rant on whisky snobbery.

Watch here: https://youtu.be/2VlYmoOzUFU

#whiskyneighbour #IrishWhiskey #Bushmills

Spring break. Snow. Shoveling.

So I grabbed Pete’s Beast PX Batch Strength (54.1%). Big sherry, big peat… but at $95 CAD, is it worth it?

Full review: https://youtu.be/IiBHdb0_qC4

#WhiskyReview #whiskyneighbour #PeatedWhisky #Scotch #Snow

Jameson Original vs Stout vs Black Barrel.

Same 40%, not the same pour:
Original = classic
Stout = creamy coffee & chocolate
Black Barrel = spice & oak punch

Great way to learn Irish whiskey.

https://youtu.be/3Lh88lubViI

#Whiskey #IrishWhiskey #whiskyneighbour #Jameson

Two mystery samples from Andrew in the UK. Completely blind again — my wife labels them, so I don’t know what’s in the glass until the reveal.

This time they turn out to be Japanese whiskies bottled at 43%, and I’ve never tried either before.

Which one would you choose?

Full tasting on YouTube. Link in bio.

#WhiskyNeighbour #JapaneseWhisky #BlindTasting #WhiskyReels #SampleSunday #WhiskyCommunity