April4h ago
I made a tagine and added a black cardamom to the broth with the cinnamon stick and yeah, that's an upgrade. www.recipetineats.com/chicken-tagi... Riffed (olives, frozen butternut and boneless skinless chicken breasts in big chunks) Chickpea rice instead of couscous 🍽️ #Cooking #WhatsForDinner

Chicken Tagine
Chicken Tagine

Moroccan Chicken Tagine - chicken braised in a spice infused sauce with chickpeas and dried apricots. Just, YUM! Serve over couscous.

RecipeTin Eats
Show threadBelle (she/her)Mar 9
Dinner was delicious!
#food #dinner #WhatsForDinner
Show threadBelle (she/her)Mar 8
I tried going vegetarian once as a kid. It didn’t last long in my household.
Sous vide for a few hours then finished on the grill! Steak and chicken.
#food #dinner #WhatsForDinner
Belle (she/her)Mar 8
#WhatsForDinner, cooking with my parents edition!
#food #SousVide
Show threadBelle (she/her)Mar 1

It’s Katsudon!
Sorry for the delay folks, tonight has been a NIGHT.

Recipe here: https://thewoksoflife.com/katsudon/#recipe
#food #dinner #WhatsForDinner

Belle (she/her)Feb 28
We might not have just won an ice skating competition but this is still a family favorite!
#WhatsForDinner? #food
Lydia SchochFeb 17

I must tip my cap to vegan cuisine. Smoothie bowls are the best.

#Food #WhatsForDinner #Mastonom #Vegan

Show threadBelle (she/her)Feb 11
It’s sesame green onion chicken and rice!
This sauce is so easy to make, you can dip dumplings in it, use for stir fry, whatever your heart desires. Here we usually do chicken and rice, cook the chicken in a little soy sauce then toss the chicken in the sauce before serving.
Recipe: https://asianrecipesathome.com/sesame-green-onion-scallion-sauce/
#food #dinner #WhatsForDinner
Show threadBelle (she/her)Feb 11
Sauce close up.
#WhatsForDinner? #food
Belle (she/her)Feb 10
Tonight’s #WhatsForDinner? has become a bit of a staple in my friend group after one of us made too much sauce once and dropped off excess to the others.
#food