Make budget-friendly vegetable beef soup with leftover pot roast or ground beef, no-peel new potatoes, canned beans, and frozen veggies—stretching one meal into two.

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Vegetable Beef Soup | The Cooking Bride

This recipe for easy vegetable beef soup is a great way to use up leftover pot roast. The tomato-based broth is loaded with vegetables.

The Cooking Bride

Think vegetable beef soup needs a long list of ingredients or complicated prep? This recipe proves you can use whatever leftovers you have—from brown rice to green beans—and still get a delicious, easy meal that warms you right up.

See how now:
https://cookingbride.com/vegetable-beef-soup/

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