My youngest, B made vegan croissants, had a few problems and didn’t expect much. They turned out so well, nice and airy too.

There’s a Pyrex with bits they gave up on, but even they look amazing. I’m trying to get them to top with cheesecake filling, and chocolate and nuts, or fruit syrup.

I think I’m asking too much for a vegan, gluten/nut/soya/nightshade/gfoats/gums free version 🤣

#VeganBaking #Vegan #Croissants #Baking

More adventures in vegan baking! These are Norwegian skoleboller, sweet cardamom spiced yeast dough (LOTS o cardamom) filled with vanilla pudding/custard, glazed with lemon & powdered sugar glazing and sprinkled with coconut shreads.

I was inspired to make them by Megan Kasten (https://www.prairieveganbakingproject.com/) although I didn't use her recipe - thinking about getting her Scandinavian Baking Guide though! Please do check her out.

I used this free recipe instead: https://www.eat-this.org/vegane-skoleboller-norwegische-puddingteilchen/

The glaze still needs to set before I can do a taste test but I have a feeling they will be diviiiiiiine ✨🥹

#vegan #veganbaking #Norwegian #scandinavian #veganBacken #veganrecipe #thelittlethings

The crumb on these vegan banana nut muffins is moist and tender in every bite.

Read more 👉 https://lttr.ai/Ao8uE

#veganbaking #veganbananamuffins #egglessmuffins

Dark chocolate cake donuts with blood orange glaze

#veganbaking #vegan

Rich, fudgy vegan brownies with deep chocolate flavor, a hint of espresso, and a delicate sea salt finish. A true comfort dessert that tastes intentional and indulgent.

https://chaostotal.com/rezepte/the-best-vegan-brownies-with-espresso-sea-salt

#veganbrownies
#veganbaking
#plantbaseddesserts
#browniesrecipe
#easyveganbaking
#vegantreats
#chocolatebrownies
#veganfoodshare
#veganeats

What is the ratio of flaxseed to eggs?

Read more 👉 https://lttr.ai/AnsrV

#raepublic #veganbaking #flaxegg

Never change a winning team…

(Vegan apple cakes) 🍎

#vegan #veganuary #veganbaking #bakken #veganfood #apple #eggfree #dairyfree

This weekend, we're hosting guests for the first time since we've gone vegan. @cmdln is on dinner duty and I am doing dessert/sides. I was struggling to figure out something fancy and landed on homemade ice cream sandwiches. This is a Mexican hot chocolate brownie and the ice cream will be salted caramel
https://www.forksoverknives.com/recipes/vegan-desserts/mexican-chocolate-brownies/

https://dreenaburton.com/salted-caramel-ice-cream/
#vegan #veganbaking