This coffee was harvested before it was fully ripe. You can see the mix of green, yellow, and red cherries a sign that it wasn’t yet ready.

Quick harvesting like this often lowers the quality of the final product. The taste, color, and aroma all change when coffee is picked too early. Patience during harvesting helps farmers get better prices and better-quality coffee.

Every harvest teaches a lesson good farming takes time and care.

#CoffeeFarming #UgandanCoffee #HarvestLessons

messing with fisheye

In this image, I wanted to capture the inviting atmosphere of Divine Coffee Roasters. The warm wooden tones and the soft lighting create a cozy space that beckons you to relax. I had a theta z1 360 camera and decided to use it as a fisheye.

#York, #Places, #Bakery, #Micklegate, #CoffeeShop, #Thetaz1, #Ricoh, #CozyVibes, #UgandanCoffee, #Warmth, #England, #Barista, #Warm, #DivineCoffeeRoasters, #Safe, #Photography, #Hip, #Scandi, #Mood