Mastodawn

_RJCA_Mar 6, 2025

#todayslunch #portuguesestew #beer

Todays lunch:
Portuguese Stew and beer to help. Bottoms down... 🥰🥰🥰

Jack Groundhog 📷📸🪶Aug 19, 2023

#TodaysLunch: #Alsatian #TarteFlambée topped with #CrèmeFraîche, #bacon, red and white #onions thinly sliced, and a little #Parmesan. Garnished with fresh #chives from the #garden. Served with a Romaine salad with #vinaigrette.

#Recipe here https://docs.google.com/document/d/1D2ZM_XQxVOaVJSbUb3voGb_sIaPtYvxjlRRUoZ8gSQM/edit

#cooking #kochen #rezept #flammkuchen #tarteflambee #elsass #elsässisch #alsace #foodiesofmastodon #foodpics #foodie

Flammkuchen (Alsatian tarte flambée)

Alsatian tarte flambée (Elsässer Flammkuchen) This is an Alsatian staple similar to pizza. The dough can be made in various ways, but this recipe is for the simplest oil-based dough. (There are variants with yeast, beer, etc., but those take much longer.) Recipe adapted slightly from Springlane....

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Jack Groundhog 📷📸🪶Apr 15, 2023

After weeks of being down with #COVID19 #Corona, at long last here’s another edition of #TodaysLunch.
This is a version of the Maghrebi/Israeli dish #Shakshouka (also spelled #Shakshukah or #Shakshuka).

#Recipe here:

https://docs.google.com/document/d/1dvUX89s14e7837pyw7adRPQ42ycF84KGyOO0t0g5gsM

#cooking #kochen #eggs #eier #gemüse #veg #rezept #rezepte #recipes #garlic #knoblauch #tomato #tomate #bellpepper #paprika #harissa #tahini #foodpic #foodpics

Shakshouka (English)

Shakshouka The Israeli national dish Shakshouka — ultimately it comes from Tunisia — is an appetizing and surprising way to cook and serve eggs. The recipe is delightfully simple. Shakshouka means “mishmash” in Tunisian dialect. There is no original recipe and no orthodox canon of what belongs...

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Jack Groundhog 📷📸🪶Feb 25, 2023

#TodaysLunch: My take on #augratin #potatoes, with #bergkäse (#mountaincheese like #Gruyère or similar), #carrots, #onions, #shallots, #oatcream, #whitewine, #OldBaySeasoning, etc.

#Recipe (somewhat modified) here:

https://docs.google.com/document/d/1ZIsIIfg60Nu4xKpUd5Lj_9vKCV6E8ZnJo0tSfIrSbp0

#cooking #kochen #kartoffel #gemüse #veg #rezept #rezepte #recipies

Au gratin potatoes

Dad’s au gratin potatoes Ingredients 1 lb of potatoes, preferably a variety lower in starch 2 cups (about 500 mL) half and half (or one cup each of whole milk and heavy cream) 1 large onion, chopped 1 large carrot, peeled and thinly sliced ½ lb (about 220 g) aromatic cheese, such as sharp Cheddar...

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Jack Groundhog 📷📸🪶Feb 12, 2023

#TodaysLunch: My take on #Hungarian #beef #goulash with bread #dumplings.

#gulasch #rindergulasch #cooking #kochen #beefstew #bacon #sweetpepper #hotpaprika #onions #shallots #garlic #bayleaf #marjoram #redwine #tomatopaste #tomatosauce #beefstock #crèmefraîche
#foodie #foodpics #foodpic

Jack Groundhog 📷📸🪶Feb 11, 2023

Haven’t posted for a while. So here’s #TodaysLunch: #CheeseOmelette with #RicePilaf and #romaine #lettuce #salad with #limejuice dressing. (Posted as a multi-parter with pics in reverse order.)
#eggs #milk #cheddarcheese #orza #cooking #kochen #foodpics #foodie #organiccooking
Part 1 of 4

Jack Groundhog 📷📸🪶Dec 18, 2022

#TodaysLunch is kinda #IrishStew. I say “kinda” because there’s always somebody who gets bent out of shape over how it doesn’t fit their definition, when really the point is how it tastes.
(I should also point out I have special dietary needs, hence the adjustments.)
#cooking #kochen #cook #food #foodie #essen #irish #stew #eintopf #sundaylunch #sonntagsessen #lamb

Jack Groundhog 📷📸🪶Dec 9, 2022

#TodaysLunch: (For once fresh) #organic #salmon #blackened #Cajun style. Brushed in melted lemon #butter, seasoned with #saltAndPepper and #OldBaySeasoning, dusted in #cornflour, pan-fried in #oliveoil, served with fried #onions caramelized with cornflour and #rosemary #OvenFries.
#cooking #kochen #fish #fisch #recipes #rezepte #blackenedsalmon #lachs #lachsfilet #bio #bioessen

Jack Groundhog 📷📸🪶Dec 2, 2022

#TodaysLunch
My take on #Mulligatawny #soup, an #Anglo-#Indian classic dish.
Recipe here (slightly different than in the pics because I forgot to buy spinach):
https://docs.google.com/document/d/1-ZHUYNR51nBRWRqo0MElUM-aew82_0aKfCNVu2GnYcQ
#cooking #kochen #recipe #rezept #chicken #basmati #reis #tomatosauce #tomatopaste #ginger #garlic #bayleaf #whitewine #coconutmilk #bellpepper #turmeric #garammasala #madrascurry #onions

Mulligatawny soup

Dad’s Mulligatawny soup This is my take on an Anglo-Indian dish that is very popular in Britain.You will almost certainly remember it from “Dinner for One”… Ingredients (for 4-6 small servings or 2-3 large ones) ¾ cup (125 g) uncooked basmati rice A few strands of saffron 8 oz. (about 220 g) chi...

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