Had a slightly confusing/disturbing culinary experience yesterday.
The day prior I mixed olive oil, rice vinegar and soya sauce for a salad dressing to use yesterday morning.
It congealed over night. It was a lump. Like a 'dissolve under running water' type lump.
No idea why. Can't find any info online.
Separating would be understandable, but don't get it with the one big lump in the bottle instead of liquids.
#Pork, #tripe & hardboiled #eggs, being #braised in #SoyaSauce based broth.
#AsianMastodon #Teochew #Gaginang #AsianFood #EthnicEats #CulturalFood #TraditionalFood #POCfoods #FoodCulture #AsianDiaspora #SouthEastAsianFood #TootSEA #Homemade #Food #Homecooking
Fried 3 assorted #SnowPeas with garlic & some #MustardGreens that bolted, from our #food gardens - #GardenToTable
Fried #tofu with #SoyaSauce, #garlic & #lemongrass.
Eating with steamed jasmine rice. Fresh strawberries from garden with locally made vanilla ice cream for dessert. Jasmine tea & half a glass of orange juice, for my drinks. Not pictured.
We're omnivores but have at least 1-2 meatless lunch & dinner days every week.
#AsianMastodon #dinner #Vegan #AsianFood #EthnicEats #CulturalFood #POCfoods #Homecooked #ChineseFood #TootSEA #HealthyFriedFoods
Used some of our roasted #pork #leftovers to #cook up a #stew with some #bambooshoots #roots ; stewed in #soyasauce with #CaneSugar . We eat it with plain rice & homemade pickled parsnips & carrot.
#AsianMastodon #ChineseNewYear #LunarNewYear #gaginang #Teochew #Chinese #homecooking #CulturalFood #Asian #food #CookingWithLeftovers #CookingAtHome #EthnicEats
#Teochew #Chinese #soyasauce #braised #pork , #eggs & #tofu for late #lunch today. We eat it with white rice. Another #classic #traditional #ComfortFood dish.
#AsianMastodon #EthnicEats #homecooking #CulturalFood #Asian #food #cooking
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