Shrimply the best for your Hotpot companion~
#ipot #hotpotnight #shrimp #foodie

Last Sunday I made the Superior Stock from J. Kenji Lopez-Alt’s The Wok cookbook.

The hardest part was acquiring and using pig’s trotters. Getting them fresh and pre-sliced at Super H Mart would have made that much easier.

https://www.brentlineberry.com/posts/3903/superior-stock

#Ginger #Food #Cooking #CookTheBook #CookTheBookTheWok #Chicken #Pork #ChineseFood #Shrimp #Kombu #Scallions #ChickenStock

Superior Stock | Brent Lineberry

Orange Gnome
Here’s a view of the old and current home of Red Poke, I’m sure their new home (the former fancy chicken finger place) is cheaper than the corner spot.
Tried some new apps at Vivi tea - usually I get the (dark meat) #popcorn #chicken, or the $3 (each!) shrimp tempura, but I tried the gyoza, fried pork #dumplings and they’re a yum.
#midtown #Manhattan #NYC #restaurant #moved #dumplings #bubble #tea #sausages #shrimp #tempura #dipping #sauce #rice #bowl #NewYorkCity #theatre #district #takeout

Today: Tra gamberi gonfiati con la gelatina e mazzancolle "truccate": i rischi nascosti dell'import di crostacei

Spiedini e cocktail di gamberi, gamberoni al forno, spaghetti con le mazzancolle. Sono solo alcuni dei piatti più apprezzati dagli italiani. Prelibatezze che sarebbero sempre più difficili da cucinare se non ci fosse l'import di questi prodotti. I nostri mari, purtroppo, ci restituiscono sempre...

With inflated shrimp filled with gelatin and “painted” prawns: the hidden risks of importing crustaceans.

Shrimp skewers and shrimp cocktails, baked jumbo shrimp, spaghetti with langoustines. These are just some of the most appreciated dishes by Italians. Delicacies that would become increasingly difficult to cook if it weren’t for the import of these products. Unfortunately, our seas always return us…

#Shrimp #Italians

https://www.today.it/dossier/economia/gamberetti-crostacei-rischi-nascosti-import-italia.html

Tra gamberi gonfiati con la gelatina e mazzancolle "truccate": i rischi nascosti dell'import di crostacei

Da dove arrivano e cosa rischia chi li mangia. Perché i pescherecci italiani non possono soddisfare la nostra domanda: ecco cosa abbiamo scoperto

Today

I’ve been participating in #ShrimpSunday every Sunday for Two Whole Years now!
I’m going to celebrate by drawing more shrimp
You should join us 💚
https://ko-fi.com/karinwanderer

#mastoArt #Watercolor #Watercolour #Art #Nature #MarineLife #Shrimp

Some #AquaScene action from the #AquaLair

The cleanup crew working the films and decaying bits.

#Aquarium #Shrimp

6 Amazing Shrimp Lettuce Wraps: Quick & Easy Weeknight Dinners

Shrimp Lettuce Wraps: 6 amazing, easy recipes for quick, healthy weeknight dinners. Fresh flavors guaranteed to be a family favorite! #shrimplettucewraps #easyrecipes #healthydinner #weeknightmeals #shrimp

https://dishes-recipes.com/blog/shrimp-lettuce-wraps-recipes/