Shellie makes this roast pork about once a year. Maybe twice if I'm lucky. It's magic. If you love seriously cracked crackling then give this a go.

#ShellieMakesEverythingBetter
#Recipe

https://ironchefshellie.com/2024/10/27/my-go-to-roast-pork-recipe/

My Go To Roast Pork Recipe

My no fail recipe for roast pork with crispy crackling.

Iron Chef Shellie

Daylesford workshop is underway. Full house and loads of photography this weekend. Delicious and bokehlicious!

Shellie is the rock star of the weekend though. She makes the magic happen :)

https://ewenbell.com/food

#Photography #FoodPhotography #Bokehlicious #ShellieMakesEverythingBetter #Workshop

Food Photography Workshop

One day is not nearly enough to lock down new skills and step forward on your creative path to better food photography. So we run our workshop across 4-days. More time to ask the big and little questions. More time to explore the technical and creative. More time to practise your new skills and explore new horizons. All while enjoying a farmhouse settings in rural Victoria to the north of Melbourne. Since 2012 Shellie and Ewen have been helping very intimate groups gain confidence and skills, and learn to love food photography. Your journey is unique, so your path forward will be unique too. When you join our workshop there's room to enjoy the company of like-minded souls, but still focus intently on learning the skills that will make your photography extra delicious.

Photography by Ewen Bell

Photography was my first love, but then I met Shellie. She is also a photographer and much more. She is my favourite person in the world.

https://ironchefshellie.com/

Shellie doesn't really hang out on Mastodon. Not yet. But say hello to her anyway and see if her phone goes off with notificiations!

@ironchefshellie

#ShellieMakesEverythingBetter
#FoodPhotography
#Photography #FoodStyling #FoodBlogger #FromBackWhenBlogsWereCool

Iron Chef Shellie

This is my home for all the things I love. My favourite foods. Favourite places. Favourite people. Favourite Recipes. Enjoy!

Iron Chef Shellie

Just the best night in Singapore tonight. Was exhausted after a long day of pampering (no jokes please) and then decided to try a hawkers market we'd never been to.

OMG. I've died and gone to heaven. Satay Street plus Hokkaido donuts plus sugar cane and fried chicken and it's a flavour explosion in the best possible way.

There's a lot of very nice and quite fancy places to eat in Singapore. But I don't really care to be honest. I love the hawker markets and the smoke filled air the billion kinds of delicious. It's the best of Chinese street food meets the best of Malay street food meets the best of Indian street food and this is what Asia is all about.

💚

#Singapore #StreetFood #HappyPlaces #LiveToEat #LoveYourFood #LauPaSat #Satay8 #ShellieMakesEverythingBetter