Loss of Arctic sea ice, and greater sunlight penetration and temperature in shallow water, results in more degradation of settling organic matter, converting nitrate to gaseous forms that are volatilized. This nitrate loss leads to nitrogen limitation for phytoplankton, changing the plankton community and potentially affecting the entire food chain.
Summary: https://www.eurekalert.org/news-releases/1129774
Original paper: https://www.nature.com/articles/s43247-026-03569-x