Low-hanging fruit: everyone sees it, few actually pick it up πππππ«π
Our latest preprint explores dark pigmentation in blackberry, a plant characterized by low-hanging fruit. The combination of genomics and transcriptomics reveals insights into the genetics of pigment biosynthesis. High levels of cyanidin-3-O-glucoside were identified in blackberries, which may explain their dark coloration.
Read more: https://doi.org/10.64898/2026.05.05.723051
#PlantSciences #Pigments #Fruits #Genomics #RNAseq
@PuckerLab








