Breakfast on Sunday, March 22nd. #MixedRice, #MisoSoup. The mixed grain rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's nori seaweed and shirasu furikake. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Saturday, March 21st. #MixedRice, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's nori seaweed and shirasu furikake. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Thursday, March 5th. #MixedRice, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Sunday, March 1st. #MixedRice, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Sunday, February 22nd. #MixedRice, #ChickenSaute,, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Sunday, February 15th. #MixedRice, #ChickenSaute,, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Thursday, February 12th. #MiniHamCutlet, #PorkGingerFried, #MixedRice, #MisoSoup. The mini ham cutlet and other dishes were prepared by Sunami Heights OTANI in Mihara City. The miso soup is instant. (Image is for contact information)

Breakfast on Thursday, February 5th. #MixedRice, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Sunday, February 1st. #MixedRice, #ChickenSaute,, #MisoSoup. The mixed grain rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)

Breakfast on Thursday, January 29th. #MixedRice, #ChickenSaute,, #MisoSoup. The white rice was prepared by OTANI from Sunami Heights, Mihara City. The mixed ingredients are MARUMIYA's mixed wakame and salmon. The miso soup is instant and uses MARUKOME MISO Wakame with the flavor of a traditional Japanese restaurant. (the image is the packaging)