Researchers analyzed the relationship between meals rated by the 12-component modified Japanese Diet Index (mJDI12), muscle mass, and liver fibrosis progression in 136 patients with nonalcoholic fatty liver disease (NAFLD) attending the Osaka Metropolitan University Hospital.
It is also important to consume soy products, seafood, and seaweed.
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The Secret Power of Japanese Cuisine: Fighting Liver Fibrosis
It is also important to consume soy products, seafood, and seaweed. Japanese cuisine has gained worldwide popularity and has been recognized by UNESCO as an Intangible Cultural Heritage. The "12-component modified Japanese Diet Index (mJDI12)" is a scoring system that evaluates adherence to the tra