The feast at last night's Black-dandy-themed Met Gala was cooked by James Beard Award-winning chef Kwame Onwuachi. @Eater has the details on what he served, which had to be free of garlic, onions and chives, thanks to Anna Wintour's preferences. At the second link, find @BBCNews's breakdown of the best looks.

https://flip.it/T23Q7B

https://flip.it/M4nSt3

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