Gusto Italian Restaurant Owensboro KY Now Open on Frederica St.

This One Feels Different You know that feeling when you walk into a restaurant that you haven’t been to yet but as soon as you walk in you just know you’re coming back. Do you get that feeling? Well, that is exactly what Gusto I…
#dining #cooking #diet #food #Italiancuisine #Italia #Italian #italiancuisine #italiano #italy #news
https://www.diningandcooking.com/2688912/gusto-italian-restaurant-owensboro-ky-now-open-on-frederica-st/

The Week of Italian Cuisine in the World – Ministero degli Affari Esteri e della Cooperazione Internazionale

The Week of Italian Cuisine in the World is one of the longest-running initiatives promoted by the Italian Ministry of Foreign Affairs and Inte…
#dining #cooking #diet #food #Italiancuisine #Italia #Italian #italiancuisine #italiano #italy
https://www.diningandcooking.com/2688633/the-week-of-italian-cuisine-in-the-world-ministero-degli-affari-esteri-e-della-cooperazione-internazionale-4/

Meet La Piadineria: Italy’s favorite flatbread arrives in New York

Since 1994, La Piadineria has built a following around its piadinas, an Italian flatbread now making its U.S. debut in New York’s Flatiron District. The brand was founded by two guys in Bresc…
#dining #cooking #diet #food #Italiancuisine #flatbread #Italia #Italian #italiancuisine #italiano #italy #lapiadineria #newyorkcity
https://www.diningandcooking.com/2688340/meet-la-piadineria-italys-favorite-flatbread-arrives-in-new-york/

The Crustless Italian Sandwich That Was Created In The 1920s

Italy has birthed some of our favorite dishes, leaving a deep imprint on U.S. food culture. Who hasn’t tried lasagna (which looked different in the Middle Ages), pizza Mar…
#dining #cooking #diet #food #Italiancuisine #comfortfood #Italia #Italian #italiancuisine #ItalianFood #ItalianPanini #italiano #italy #namingdispute #Tramezzino
https://www.diningandcooking.com/2687763/the-crustless-italian-sandwich-that-was-created-in-the-1920s/

New Restaurant Openings June 2026: French cuisine, costal eats, diners and more

New restaurants are opening across New Jersey at a steady pace, and the momentum shows no signs of slowing down. From chef-driven concepts to casual neighborhood spots, this roundup highlights some of the…
#dining #cooking #diet #food #Italiancuisine #Italia #Italian #italiancuisine #italiano #italy
https://www.diningandcooking.com/2687138/new-restaurant-openings-june-2026-french-cuisine-costal-eats-diners-and-more/

Bar Edicola, Montréal Espresso Bar, Wine and Aperitivo Design by MRDK

Occupying the former premises of a long-standing Montréal magazine store, Edicola is a new all-day destination that celebrates both t…
#dining #cooking #diet #food #Italiancuisine #bars #Coffee #design #Food&Drink #INTERIORS #Italia #Italian #italiancuisine #italiano #italy #MénardDworkind #montreal #Restaurants #Wine
https://www.diningandcooking.com/2686857/bar-edicola-montreal-espresso-bar-wine-and-aperitivo-design-by-mrdk/

After nearly 3 years, Catullo’s Italian closing Nocatee restaurant

Award-winning Catullo’s Italian is closing its Nocatee Town Center restaurant, three years after brothers Carl and Dave Catullo expanded their popular Jacksonville restaurant to…
#dining #cooking #diet #food #Italianmeals #Catullo #Italia #Italian #italiancuisine #italianmeals #ItalianRestaurant #italiano #italy #restaurant
https://www.diningandcooking.com/2686579/after-nearly-3-years-catullos-italian-closing-nocatee-restaurant/