Mastodawn

NomNomDan Aug 10, 2024

"Behind the Scenes of India's First 100% Millet Beer" https://www.goya.in/blog/inside-the-making-of-indias-first-100-millet-beer #millet #iym2023 #sorghum

Behind the Scenes of India's First 100% Millet Beer — GOYA

Great State Aleworks recently launched India's first-ever 100% millet beer, using bajra and jowar instead of wheat and barley.

GOYA

EU Environment Mar 15, 2024

RT by @EU_ENV: Millets are rich in heritage & full of potential to help protect our biodiversity, our agrifood systems and our planet.

Discover 3 ways millets contribute to a better environment 👇@FAO

#IYM2023 #4Betters #YearOfMillets

[2024-03-15 04:08 UTC]

NomNomDan Jan 21, 2024

Chana dal millet pilau/pulav #recipe http://mcld.co.uk/blog/2024/chana-dal-millet-pilaupulav.html #millet #iym2023

Chana dal millet pilau/pulav :: mcld.co.uk blog

Earthlore Foundation Dec 31, 2023

Visit to Lake Fundudzi, links to Sacred Natural Sites and Finger Millet
http://earthlorefoundation.org/visit-to-lake-fundudzi-links-to-sacred-natural-sites-and-finger-millet/
#agroecology #seeds #millets #IYM2023

Visit to Lake Fundudzi, links to Sacred Natural Sites and Finger Millet | EarthLore

On the day after the Mazwimba Seed and Food Fair on 12 October 2023, there was great excitement about the planned visit to Lake Fundudzi, an important Sacred Natural Site for the Venda people. The visit was led by Vhutshilo Netshiavha from the Tshiavha community, a young man from the royal family who is

EarthLore

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NomNomDan Dec 29, 2023

Made this into a proper meal tonight, with a tamarind-based curry of chickpeas and beans, plus more of that sweet chilli sauce. #nom. PS I was wrong, 15x is too much water! Back to 12. #millet #iym2023 #kitchendiary

NomNomDan Dec 28, 2023

Another naive #millet experiment: kodo millet #congee (20g millet, 270g water, 30 minutes). It absorbs SO much water! Hard to believe it will absorb 12--15 times its own weight - you'll think the measurements are wrong, but no!
Tasting notes: plain #kodo really tastes to me like pudding rice. Against tamarind, it highlights its sweetness. Against kimchi it's just bland/tasteless. Against sweet chilli sauce, it's nutty! #kitchendiary #iym2023

NomNomDan Dec 17, 2023

First impression of kodo millet: nice, in fact to me it tasted surprisingly like plain basmati rice, but with gloopier texture. (I toasted it 5 min then cooked by absorption 20 min.) I wonder if people make congee with it. #millet #iym2023

NomNomDan Dec 9, 2023

I finally found some kodo millet in a shop! Now - what shall I make with it? #iym2023 #millet (cc @LifeTimeCooking ?)

NomNomDan Dec 1, 2023

#kitchendiary: This sweet millet porridge is a nice breakfast https://archive.ph/WKoJT The sweetness of cardamom and toastiness of the toasted almond flakes complemented the flavour nicely. #millet #iym2023