Brunch! Gado gado (left) and ketoprak. So many delicious street food places around here! Price per plate. 14000 rupiah. Or around 0.85€. If I lived here, I'd completely unlearn all my cooking skills :D

#gadogado #streetfood #jambi #travel

They see me bowl-in', they hatin'.

#MyIndigo #Vegan #GadoGado

@KayJanes reminds of #NasiGoreng or #GadoGado 😋 probably needs some chilli
Dinner time! Time for an epic amount of #GadoGado

@kelbot maybe try making some #GadoGado, where (imho) having diversity of shapes, textures, and sizes, adds to the enjoyment of the dish:

extended video version of Jamie Oliver's Gado Gado recipe on YouTube, which also mentions that variety in the way you cut things, adds to the dish.
brief video version of Jamie Oliver's Gado Gado recipe

@neauoire might make a decent enough #GadoGado? :)

@InvaderXan some other comfort foods would be:
- #nasiGoreng / #bamiGoreng
- #GadoGado
- #AjamPedis
(all of them primarily #Indonesian)

- mushy peas
- home-made apple pie
- fish and chips
- onion soup
- falafel

or, in the middle of winter:
- a day-old green pea-soup (#snert) with dried sausage or #rookworst,
- hot cacao with whipped cream, ground cinnamon and chilli-flakes (and perhaps a shot of brown rum)
- a mash of potatoes, kale, gravy[5/5]

@greyor and I still need to update my #RecipEasy site ;p
I might add my own quick-and-dirty version of #GadoGado too, with a list of my preferred veggies for it, but I'd first have to make it again so I can take pictures ;p

#JamieOliver did a video on it too btw.
Long version: https://youtu.be/zWmBp5n-e_0
Edited down to 2m40s-ish: https://youtu.be/3fYvNOr8izo

@greyor #tofu and (imho especially) #tempeh also go really well in an #Indonesian #GadoGado, which is basically whatever (raw) veggies and fried protein you like, covered in a sort of #sateh- / #peanutSauce: https://www.ilovevegan.com/vegan-gado-gado-salad/

@paul
https://en.m.wikipedia.org/wiki/Smoke_point#Temperature might come in handy to see if the desired oil has a high enough #smokePoint.
https://goodfries.eu/en/rules/ suggests a temperature between 160°C and 175°C.
Maybe #peanutOil?

I don't think it satisfies your 'unhealthy' requirements, but to me #Indonesian #GadoGado very much counts as #comfortFood: https://www.lazycatkitchen.com/vegan-gado-gado-salad-tempeh/
(And I'm not even #vegan)

Usually I'm lazy though and skip the #tempeh and just toss #peanutSauce over raw, cut/diced/slices veggies.