Huel vient d'être racheté par Danone.

Pour un client qui choisissait Huel justement pour éviter les grandes multinationales agroalimentaires, c'est une mauvaise nouvelle. Le bilan de Danone (pollution plastique, affaire LU, allégations trompeuses) est difficilement compatible avec l'image de marque de Huel.

Dommage.

#Huel #Danone #FoodIndustry #Alimentation

I lost my love of #cooking after 12 years as a chef. Moving to a pig farm restored it
#Hospitality can be anything but hospitable to workers. But in regional Victoria, I found a community – and rediscovered something I’d lost

https://www.theguardian.com/food/2026/mar/21/hospitality-love-of-cooking-chef-pig-farm

#142holdheap #food #FoodIndustry

I lost my love of cooking after 12 years as a chef. Moving to a pig farm restored it

Hospitality can be anything but hospitable to workers. But in regional Victoria, I found a community – and rediscovered something I’d lost

The Guardian
The food industry is destroying us

YouTube
The food industry is destroying us

YouTube

Work stuff - #OpenScience #FAIRdata #FoodSci #Foodindustry #FoodTech #fediverse - Discussion on tools etc.

So, I recently applied and was accepted to a COST action (CA24145 link https://www.cost.eu/actions/CA24145/ ). The goal is to standardize methodologies for technofunctional properties of food - so does it foam, how does it foam etc, solubility, emulsion, etc.. This is riveting stuff for food engineers and scientists, I tell you. And if we have shared methods, we could also share results and replicate stuff.

My question to whom it might interest is how would you set up communication to the group? Do you have an example? I'm pretty sure there should be better ways of keeping tabs on peoples discussions and versions of common files than a shared folder somewhere and emails with a lot of cc:s updated manually.

One example that comes to my mind would be ImageJ and it's respective forum at Image.sc - I think that is a nice way of doing it, but I'm sure there are others.

I'm also having a gut feeling or wish that federation as in the fediverse might help - the end goal is not get just one (choke) point on the topic but facilitate collective building, between unis, rtos, companies, researchers, industry, smes etc.

So, looking forward to hearing from you - please share and boost for reach!

International Food Techno-functionality - Data

The production of food products that meet all societal requests (e.g. sustainable, biodiversity-friendly, healthy and affordable) is impaired due to a lack of data. To be specific, techno-functionalit...

COST

𝗜𝘀 𝗵𝗲𝗮𝗹𝘁𝗵 𝗰𝗼𝗻𝘀𝗰𝗶𝗼𝘂𝘀𝗻𝗲𝘀𝘀 𝗿𝗲𝘀𝗵𝗮𝗽𝗶𝗻𝗴 𝗲𝗱𝗶𝗯𝗹𝗲 𝗼𝗶𝗹 𝗱𝗲𝗺𝗮𝗻𝗱 𝗶𝗻 𝗙𝗿𝗮𝗻𝗰𝗲?

Consumers are shifting towards 𝗽𝗿𝗲𝗺𝗶𝘂𝗺 𝗼𝗶𝗹𝘀, 𝗵𝗲𝗮𝗹𝘁𝗵𝗶𝗲𝗿 𝗮𝗹𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝘃𝗲𝘀, 𝗮𝗻𝗱 𝗼𝗿𝗴𝗮𝗻𝗶𝗰 𝘃𝗮𝗿𝗶𝗮𝗻𝘁𝘀, 𝗱𝗿𝗶𝘃𝗶𝗻𝗴 𝗺𝗮𝗿𝗸𝗲𝘁 𝗱𝗶𝘃𝗲𝗿𝘀𝗶𝗳𝗶𝗰𝗮𝘁𝗶𝗼𝗻.
𝗥𝗲𝗮𝗱 𝗺𝗼𝗿𝗲: https://www.kenresearch.com/competition-benchmarking/france-edible-oil-market?utm_source=Mastadon&utm_medium=Social&utm_campaign=Aniket

#FranceMarket #EdibleOil #HealthTrends #FoodIndustry

France Edible Oil Market Competitive Landscape and Peer Benchmarking Insights

A detailed comparison of key edible oil producers in France, profiling operational levers such as capacity, distribution, export share, and product range to inform market entry, expansion, and investment decisions.

𝗪𝗵𝗮𝘁 𝗶𝘀 𝗳𝘂𝗲𝗹𝗶𝗻𝗴 𝗲𝗱𝗶𝗯𝗹𝗲 𝗼𝗶𝗹 𝗱𝗲𝗺𝗮𝗻𝗱 𝗶𝗻 𝗜𝗻𝗱𝗼𝗻𝗲𝘀𝗶𝗮?

Strong consumption and exports are driving 𝗴𝗿𝗼𝘄𝘁𝗵 𝗶𝗻 𝗽𝗮𝗹𝗺 𝗼𝗶𝗹 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝗶𝗼𝗻, 𝗽𝗿𝗼𝗰𝗲𝘀𝘀𝗶𝗻𝗴 𝗰𝗮𝗽𝗮𝗰𝗶𝘁𝘆, 𝗮𝗻𝗱 𝘀𝘂𝗽𝗽𝗹𝘆 𝗰𝗵𝗮𝗶𝗻𝘀.
𝗥𝗲𝗮𝗱 𝗺𝗼𝗿𝗲: https://www.kenresearch.com/competition-benchmarking/indonesia-edible-oil-market?utm_source=Mastadon&utm_medium=Social&utm_campaign=Aniket

#EdibleOil #IndonesiaMarket #PalmOil #FoodIndustry

Competitive Insights on the Indonesia Edible Oil Market Landscape and Company Benchmarks

An analytical comparison of key edible oil producers in Indonesia, showing how brands and operators stack up on market presence, segments and growth patterns to support entry, expansion, and investment decisions.

𝗜𝘀 𝗽𝗼𝘂𝗹𝘁𝗿𝘆 𝗱𝗲𝗺𝗮𝗻𝗱 𝗿𝗲𝘀𝗵𝗮𝗽𝗶𝗻𝗴 𝘁𝗵𝗲 𝗨𝗞 𝗽𝗿𝗼𝘁𝗲𝗶𝗻 𝗺𝗮𝗿𝗸𝗲𝘁?

Growth in consumption is driving expansion in 𝗽𝗼𝘂𝗹𝘁𝗿𝘆 𝗳𝗮𝗿𝗺𝗶𝗻𝗴, 𝗽𝗿𝗼𝗰𝗲𝘀𝘀𝗶𝗻𝗴 𝗲𝗳𝗳𝗶𝗰𝗶𝗲𝗻𝗰𝘆, 𝗮𝗻𝗱 𝘀𝘂𝗽𝗽𝗹𝘆 𝗰𝗵𝗮𝗶𝗻 𝗶𝗻𝘁𝗲𝗴𝗿𝗮𝘁𝗶𝗼𝗻.
𝗥𝗲𝗮𝗱 𝗺𝗼𝗿𝗲: https://www.kenresearch.com/competition-benchmarking/uk-poultry-producers-market?utm_source=Mastadon&utm_medium=Social&utm_campaign=Aniket

#UKPoultry #FoodIndustry #ProteinMarket #AgriBusiness

Beyond Meat CEO Says 'It's Just Not The Moment For Plant-Based Meat' After Rebrand

Beyond Meat's Ethan Brown has said, “It’s just not the moment for plant-based meat," following a rebrand to Beyond The Plant Protein Company

Plant Based News
Columbus Safety Net On The Brink, Report Warns City Needs Up To $162 Million A Year

Report: Columbus human services need $135–$162M/year to stabilize.

Hoodline