Mastodawn

J'ai gouté des hopia (des patisseries sucrées) fourrés aux oignons.

Et c'est très bon. Et très inattendu, y a un petit coté *savory* qui fonctionne réellement. Miam.

Bonus, c'est vegan, avec seulement quelques ingrédients, et pas très dur à faire.

Lechon Liempo: Crispy pork belly, seasoned and roasted to perfection. A Filipino fiesta on your plate.
#LechonLiempo #FilipinoFood #food #recipes
https://soyummysoeasy.com/lechon-liempo/

Foodie Grandpa May 26

Round scad, or galunggong, is a small fish loved by many in the Philippines. It's perfect for cooking and easy to find.
#food #recipes #Galunggong #FilipinoFood #SeafoodLovers
https://soyummysoeasy.com/sinaing-na-galunggong-recipe/

Foodie Grandpa May 22

Baked Tahong is a Filipino favorite! Fresh mussels with garlic, cheese, and butter, baked to golden perfection. Pure joy in every bite.
#food #recipes #BakedTahong #FilipinoFood #SeafoodLovers
https://soyummysoeasy.com/baked-tahong/

Ekimellnea May 20

Pork Adobo: the heart of Filipino cuisine. Tender pork belly, marinated and simmered to perfection. A symphony of savory, tangy, and garlicky flavors.
#food #recipes #PorkAdobo #FilipinoFood
https://soyummysoeasy.com/easy-pork-adobo-recipe/

Foodie Grandpa May 19

Ready to try this Filipino comfort food classic? Ube Champorado is waiting to bring you sweet, earthy, and tropical vibes in every bite.
#food #recipes #TryThisNow #FilipinoFood
https://soyummysoeasy.com/easy-ube-champorado-recipe/

Lisa MarcAurele May 15

Filipino Minatamis na Saging is a simple and versatile banana treat, served as is, with shaved ice and milk, and added to the iconic Filipino Halo-Halo! #Filipinofood #Filipinocuisine #dessertlovers #bananarecipe

https://littlebitrecipes.com/minatamis-na-saging/?utm_source=flipboard&utm_medium=activitypub

Posted into Little Bit Recipes @little-bit-recipes-LisaMarcAurele

Minatamis Na Saging: Filipino Sweetened Bananas

Make a small batch of Filipino Minatamis Na Saging with tender saba bananas in a coconut sugar syrup. This easy recipe for two is great warm or over ice.

Little Bit Recipes

Yohan Yukiya Sese Cuneta 사요한🦣Apr 28

Check out my new article "Ube, Taro, and Purple Sweet Potato, Are They the Same?". #offprint

https://dalisay.offprint.app/a/3mkkb5lpkcq23-ube-taro-and-purple-sweet-potato-are-they-the-same

#PinoyFood #FilipinoFood #Ube

Ube, Taro, and Purple Sweet Potato, Are They the Same? | Yohan Yukiya Sese Cuneta | Offprint

Short answer: No. Philippine Ube, Taiwanese Taro, and the Okinawa Purple Sweet Potato are distinctly different.

Yohan Yukiya Sese Cuneta 사요한 謝雪矢 Apr 28

Check out my new article "Ube, Taro, and Purple Sweet Potato, Are They the Same?". #offprint dalisay.offprint.app/a/3mkkb5lpkc... #PinoyFood #FilipinoFood #Ube

Ube, Taro, and Purple Sweet Po...

Ube, Taro, and Purple Sweet Potato, Are They the Same? | Yohan Yukiya Sese Cuneta | Offprint

Short answer: No. Philippine Ube, Taiwanese Taro, and the Okinawa Purple Sweet Potato are distinctly different.

Foodie Grandpa Apr 28

Nothing beats the slow-cooked goodness of Filipino Balbacua Beef Stew. A family favorite on chilly days!
#food #recipes #ComfortFood #FilipinoFood #SlowCooked
https://soyummysoeasy.com/filipino-balbacua-beef-stew/