Attention, tea lovers! English Breakfast tea is more than a morning must; it’s an experience! Perfect brews, health perks, and flavours for everyone—who could resist? Ready to elevate your cuppa? Read more here: https://jyyna.co.uk/english-breakfast-tea/ #EnglishBreakfastTea #TeaLovers #BrewingPerfection

We’re long-time #tea drinkers in our home. My wife is a confirmed anglophile, and I was reared by a proper British (Australian) mum. I’ve been happily sipping tea since I was about four years old. With milk and sugar of course. After years of experimentation, we like a robust breakfast blend; heavily featuring Assam, but tempered with Ceylonese, Sumatra or Nilgiri. Gotta have that frothy, malty Assam flavor with a smooth aftertaste. We departed from our usual Upton Tea to order from the British Tea Centre this time. My wife alternates between English Breakfast Tea and traditional Masala Chai, while I stick to the #EnglishBreakfastTea. Are we tea snobs? Absolutely. Why not?

I have #keemun , #assam (#kondoli) and #ceylon (#blackwood) loose-leaf tea and want to mix them in a ratio that makes a good #EnglishBreakfastTea blend. Anyone know a good mixture ratio? #IrishBreakfastTea recipe would also be nice to know. (I was unable to find an reasonable quantity of reasonably priced organic English breakfast blend so bought separate organic tea from two suppliers.) #teaBlend #blendTea #tee #teeMischung #blend #EnglishBreakfast #IrishBreakfast