Here's my hard-cooked chopped egg, seasoned, with flakes of dried parsley and oregano visible.
Cook until whites are done or mostly done, then break the still-soft yolk and mix all together.
I don't stir; I use the spatula to chop it all together, mixing as I go.
Any method of mixing works and experimenting with the level of doneness of each stage can yield different results suitable for varying purposes.
#choppedeggs #Chopped #eggs #frambledeggs #frambled #Food #Cooking
I just saw an article in Apple News from Better Homes and Gardens about Frambled eggs...😮💨
I call them chopped eggs and have been doing this for decades, as I'm sure millions of others have also deliberately done.
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I know it's late but I'm hungry and I feel like it's time for a scrambled egg sammich.
Egg with a hat
I love cooking with this thing. It's a carbon steel griddle from Made In, if you're interested in getting one. I particularly like using it for this recipe. My dad called it egg with a hat. I don't think he made it up but I've never heard of it anywhere else. I haven't looked it up, though. It's pretty simple. Use a glass and make a hole in a piece of bread. Put some butter on the bread and some butter on the griddle. When the butter is hot, put the bread on butter-side up. Let it cook for […]
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