Successful Pasta Loco restaurant team aim to open third eatery very soon

Foodies’ mouths will already be watering at the prospect of the St Stephen’s Street deli Cousins Dominic Borel and Ben …
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https://www.diningandcooking.com/2478930/successful-pasta-loco-restaurant-team-aim-to-open-third-eatery-very-soon/

Beloved Bristol Italian restaurant to close after 44 years

The owner announced the news ‘with the heaviest of hearts’Family-run restaurant Don …
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https://www.diningandcooking.com/2359049/beloved-bristol-italian-restaurant-to-close-after-44-years/

Italian restaurant opens in Bristol as it takes over former Michelin star site

It has a ‘stylish’ bar and a £10 lunch dealThe General building on Guinea Street was once home to a Michelin-starred restaurant A new Italian restaurant servin…
#dining #cooking #diet #food #Italianlunch #Lunch #EatingOutinBristol #Foodanddrink #Italia #Italian #italianlunch #italiano #italy #lunch
https://www.diningandcooking.com/2311847/italian-restaurant-opens-in-bristol-as-it-takes-over-former-michelin-star-site/

How much Bristol’s top hotels are charging for Christmas Day lunch

From multiple courses to feasts, to visits from Santa, and a Tudor-style three night Chri…
#dining #cooking #diet #food #Christmas #christmas #ChristmasAppetizes #christmasdesserts #christmasdinner #christmasdinnerrecipes #christmasfood #christmasrecipes #christmassides #Clifton #EatingOutinBristol #Foodanddrink #thornbury
https://www.diningandcooking.com/2270322/how-much-bristols-top-hotels-are-charging-for-christmas-day-lunch/

French bistro closes after just three months

But something new looks set to replace it 15:18, 29 Aug 2025Updated 15:36, 29 Aug 2025 Bistro La Brousse in Bristol(Image: Bistro La Brousse) A French bistro in Bristol has closed its doors after just three months. La Brousse opened on St Nicholas…
#dining #cooking #diet #food #Frenchbistrofood #bistrofood #EatingOutinBristol #Foodanddrink #francais #france #French
https://www.diningandcooking.com/2256878/french-bistro-closes-after-just-three-months/

‘I tried Bristol’s best restaurant and was blown away’

I certainly had one of the best meals I have had this year so far Estel is a Content Editor for Bristol Live. She joined Bristol Live in December 2019 after working at WalesOnline. She was a finalist at the 2019’s Regional Press Awards as …
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https://www.diningandcooking.com/2200151/i-tried-bristols-best-restaurant-and-was-blown-away/