The Bright SideHe opens the wooden doors of the dodh daaer, a centuries-old stone-lined chamber fed by icy spring water.
Carefully, he places the vessel inside and covers it with a small rock, a time-tested trick to secure the milk as it chills.
He opens the wooden doors of the dodh daaer, a centuries-old stone-lined chamber fed by icy spring water.
Carefully, he places the vessel inside and covers it with a small rock, a time-tested trick to secure the milk as it chills.