Sarah Gelbard, PhD (she/her)These margarita bars were a big hit at Christmas in July potluck today. Even without the tequila (I just added more lime juice.... nice and tart the way I like it). Recommended.
#Recipes #DessertRecipe #DessertSquares #DessertBars #lime #margarita
https://www.lcbo.com/en/recipe/salted-margarita-bars/F202202028
Salted Margarita Bars
<p>When making these bars, the base finishes baking right around the same time the curd comes together. If the curd is ready before the base or vice versa, either can be set aside at room temperature until you’re ready to move on to the next step. Straining the curd is key for a super silky te