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Sesame Paste is thick, creamy and deeply nutty, with a bold aroma and rich mouthfeel. Popular across east Asian kitchens, it adds depth to sauces, noodles, dressings and desserts, balancing earthy notes with a subtle natural sweetness!
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2/2 sausage or smoked meat. Can elevate your sauce! 🍝 If you put the ground beef into the oven before adding it to the sauce, those aromas will elevate your sauce into a new stratosphere of deliciousness. ✨ Also, properly cook the onion—not too much—and please don't burn them. 🔥 The garlic should be cooked no more than three minutes on medium heat, or it will burn. ⏳ Also, self-cooked vegetable stock/broth or meat stock/broth. & 🍷 🧑🍳😄👌
Nasi goreng
https://www.seriouseats.com/nasi-goreng-recipe / the Wok by cyril1991
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https://www.diningandcooking.com/2474692/nasi-goreng-5/
Arroz rojo, or Mexican red rice, is a classic comfort dish known for its fluffy texture and vibrant colour. This timeless pairs beautifully with many meals and brings warmth, tradition and homemade goodness to every plate- perfect as a dish or enjoyed on its own!
https://youtu.be/XGieNntoPss
https://kitchenstagram.com/index.php/arroz-rojo/
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