Popular Italian food brand accused of ‘tomato fraud’ in new lawsuit

It’s a canned conspiracy. Two Californians are suing Cento Fine Foods for allegedly committing “tomat…
#dining #cooking #diet #food #Italianculinary #business #classactionlawsuits #Cooking #culinary #culinarytraditions #fraud #Italia #Italian #ItalianCulinary #Italianculinarytraditions #ItalianFood #italiano #italy #Metro
https://www.diningandcooking.com/2631530/popular-italian-food-brand-accused-of-tomato-fraud-in-new-lawsuit/

Beyond Provence, a New Food Scene Is Taking Shape in the Gard

The Gard, a bucolic, leaf-shaped region in Occitanie southeast of Lyon, between the Rhône, the Mediterranean and Cévennes National Park, is emerging as one of southern France’s most exciting…
#dining #cooking #diet #food #Frenchculinary #culinary #culinarytraditions #francais #france #French #FrenchCulinary #Frenchculinarytraditions
https://www.diningandcooking.com/2630921/beyond-provence-a-new-food-scene-is-taking-shape-in-the-gard/

Tomato fraud? Popular Italian food distributor faces lawsuit over ‘false’ branding

Your support helps us to tell the story From reproductive rights to climate change to Big Tech, The Independent is on the ground when the s…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
https://www.diningandcooking.com/2630903/tomato-fraud-popular-italian-food-distributor-faces-lawsuit-over-false-branding/

Michelin-Starred Chef Thierry Marx Develops Plant-Based Kebab Recipe for French School Canteens – vegconomist

French foodservice distributor PRO à PRO has partnered with plant-based brand ACCRO to introduc…
#dining #cooking #diet #food #Frenchculinary #culinary #culinarytraditions #francais #france #French #FrenchCulinary #Frenchculinarytraditions
https://www.diningandcooking.com/2630625/michelin-starred-chef-thierry-marx-develops-plant-based-kebab-recipe-for-french-school-canteens-vegconomist/

A Culinary Journey from Gragnano to Campania

There are few symbols that tell the story of Italy to the world as powerfully as pasta and buffalo mozzarella. And it is from here that the story begins, which the Consorzio Mozzarella di Bufala Campana DOP and t…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
https://www.diningandcooking.com/2630608/a-culinary-journey-from-gragnano-to-campania/

The classics of Italian cuisine served abroad

Next 16 May, the fourth edition of Catering Day will be celebrated throughout Italia and Fipe – Confcommercio will present the report ‘The Italian table abroad’, produced by Sociometrica, which analyses the val…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
https://www.diningandcooking.com/2630316/the-classics-of-italian-cuisine-served-abroad/

Emily Roux Michelin Star – Women in The Food Industry Interview

This February Emily Roux was awarded her first Michelin star for her Notting Hill restaurant Caractère with her husband, Diego Ferrari, wh…
#dining #cooking #diet #food #Frenchculinary #antonialloyd #culinary #culinarytraditions #EmilyRoux #francais #france #French #FrenchCulinary #Frenchculinarytraditions #michelin #michelinstar
https://www.diningandcooking.com/2630042/emily-roux-michelin-star-women-in-the-food-industry-interview/

SAVEUR Returns to Providence for This Year’s Festival Finale

If you’ve spent enough time in Providence, chances are you have a story about Angelo’s Restaurant. The Federal Hill red sauce joint has been serving its signature meat…
#dining #cooking #diet #food #Italianculinary #culinary #culinarytraditions #FeaturePhoto #Italia #Italian #ItalianCulinary #Italianculinarytraditions #italiano #italy
https://www.diningandcooking.com/2630024/saveur-returns-to-providence-for-this-years-festival-finale/