Husband works at the #CourtyardDairy and we often acquire free samples of cheese or related things.. today I am experimenting with various milk based recipes using a super lively Turkish yoghurt culture. Will report back but 2 large batches of yog and some paneer on the go so far..and will make labneh with some of the yog. Even better we had a large donation of milk to our #CommunityFridge yesterday so didn't need to buy any. Now just need some ideas of what to do with all the whey! #CheeseMaking #SurplusFood