Lobster bisque and onion soup on ISS menu for French astronaut

Chef with 10 Michelin stars has designed meals for Sophie Adenot’s trip to International Space Station next year

The Guardian
Bringing you a taste of heritage with Kamal Kakdi (Lotus Root) Curry! 🌸🍲 This humble ingredient transforms into a flavorful dish that’s perfect for savoring with family. Have you ever tried cooking with lotus root? Let me know your favorite way to enjoy it! 🌼✨
#DivineNine #FoodFunFreaks
#KamalKakdi #LotusRootCurry #TraditionalRecipes #IndianCuisine #SoulFood #FoodFunFreaks #ViralRecipe #CosmicCuisine #TastyAndSimple #RootedInFlavor #ComfortCuisine #VegetarianDelights
http://foodfunfreak.blogspot.com/2011/06/lotus-root-curry-or-kamal-kakdi-ke.html
Lotus Root curry or Kamal kakdi ke sabzi

Ingredients: 500g lotus roots (fresh or frozen) 3-4 medium-sized onions, finely chopped 1-2 tomatoes, pureed 2 tablespoons ginger-garlic ...

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