Crema terbentuk dari gas CO₂ yang masih terperangkap dalam fresh coffee beans setelah roasting. Semakin segar biji kopi, semakin stabil dan tebal crema saat ekstraksi espresso.

Freshness bukan sekadar aroma—ia memengaruhi tekstur, body, dan kualitas shot secara keseluruhan.

https://share.evernote.com/note/76ffeaeb-8588-544f-6e92-b89bc99d69ab

#FreshCoffeeBeans #CremaEspresso #EkstraksiEspresso #CoffeeScience #SpecialtyCoffee

Evernote

#coffee #coffeescience #dementia #science

Groundbreaking study revealed that drinking 2-3 cups of coffee a day may lower the risk of developing dementia!! My wife would say that I’m not drinking enough coffee 🤣, for all those of us who love coffee ( and the ones who don’t) this is excellent news and a hope !!

https://jamanetwork.com/journals/jama/fullarticle/2844764

Coffee and Tea Intake, Dementia Risk, and Cognitive Function

This prospective cohort study investigates whether coffee and tea intake are associated with dementia risk and cognitive function in female participants from the Nurses’ Health Study and male participants from the Health Professionals Follow-up Study.

☕ Each morning sip conceals an ancient odyssey spanning continents and centuries. From highland mists to your cup, coffee beans undergo transformations more complex than most realize.

✍️ Discover the science within your ritual 🌱: https://TPC8.short.gy/8Y4sJCsq

🌍 Where chemistry meets cultivation, every bean carries stories of soil and soul.

#Coffee #Science #BotanicalJourney #CoffeeScience #FoodScience #TPC8

The Coffee Odyssey: A Bean's Scientific Journey from Soil to Soul ☕

Discover coffee's scientific journey from seed to cup. Learn Arabica vs Robusta, processing methods, roasting science & brewing perfection.

@JeremyMallin @mook

... just leaving this here:

A lot of interesting, scientific facts about coffee and the human body in this video from James Hoffmann.

In the part about sleep (start 6:33 min) he states that since everyone has different genes, coffee works very differently in people.

https://www.youtube.com/watch?v=rABfboy0h6o

#CoffeeScience #Coffee #JamesHoffmann

Is Coffee Good for You?

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🎉My article is a finalist for “Best Coffee Writing of the Year” by Sprudge Media.🎉 “Coffee Research: Ensuring Accuracy, Transparency and Practical Application” was published by Roast Magazine ☕

‼️ PLEASE VOTE! https://sprudge.com/vote

https://sprudge.com/the-seventeenth-annual-sprudgie-awards-finalists-497243.html

#Coffee #SpecialtyCoffee #CoffeePeople #CoffeeScience #CoffeeWriter #CoffeeWritersGuild #Sprudgie #Finalists #Vote #CoffeeAdventures #DrinkCoffeeEarlyAndOften #SniffSlurpSpit 😃☕

The 17th Annual Sprudgie Awards Finalist Nomination Ballot | Sprudge Coffee

The 17th Annual Sprudgie Awards Finalist Nomination Ballot The 17th Annual Sprudgie Awards is presented by Pacific Barista Series   Please visit here to check out the winners, finalists, and honorees!  

Sprudge Coffee
Surprising Health Benefits Of Coffee | Retroworldnews

For many people, coffee is more than just a drink—it’s a comforting daily habit, a moment of peace, or the fuel that gets them going. Whether it's the first

Retroworldnews
☕🧠 Breaking News: Coffee stains are darker at the edges because... wait for it... they spread out and dry! Who knew, right? 🙄 So next time you spill your overpriced latte, remember: it's not just a mess, it's science in action! 🔍👏
https://www.why.is/svar.php?id=5513 #CoffeeScience #CoffeeStains #LatteLife #FunFacts #ScienceInAction #HackerNews #ngated
Why are coffee stains darkest at the edges when they dry?

There are many things around us that are so taken for granted that it never occurs to us to give them a second thought until we look a little closer. Coffee stains are one such thing. When coffee dries it leaves stains that are dark at the edges and lighter inside. The explanation may not be obvious...

The Icelandic Web of Science
Why are coffee stains darkest at the edges when they dry?

There are many things around us that are so taken for granted that it never occurs to us to give them a second thought until we look a little closer. Coffee stains are one such thing. When coffee dries it leaves stains that are dark at the edges and lighter inside. The explanation may not be obvious...

The Icelandic Web of Science

It's World Book Day, and what better way to celebrate than with a new blog post that dives into the fascinating science of coffee? ☕️🔬 From the Maillard reaction to the perfect extraction, I've explored the journey from bean to cup.

📢Read more in my latest blog post📢: https://zhach.news/the-alchemy-of-the-bean/

Let's discuss: What's your go-to brewing method and why? Share your thoughts in the comments! #CoffeeScience #CoffeeRoasting #CoffeeBrewing #WorldBookDay #ScienceOfCoffee #BlogPost

The Alchemy of the Bean

When you think of a cup of coffee, the aroma hits you first. That rich, intoxicating scent that wafts through the air as you grind freshly roasted coffee beans. It's a promise of the delicious beverage to come, a ritual enjoyed by millions worldwide. From the careful cultivation of the

Zhach's News & Views

Brewing Perfection: Inside the World of At-Home Espresso Machines

Eliza and Alan dive into a captivating Hackernews thread exploring the intricate journey towards the perfect at-home espresso shot. Discover the nuances of machine upgrades, DIY hacks, and the community's passion for balancing taste with precise chemistry. From high-end machines to creative solutions, explore how espresso enthusiasts find their brew bliss. #EspressoJourney #HomeBarista #CoffeeScience

https://youtu.be/aJ-4NgbrqtU

Brewing Perfection: Inside the World of At-Home Espresso Machines

YouTube