When the Steel Outlives the Startup: Inside UPSIDE’s $50M Bid for Believer Meats

UPSIDE Foods has bid $50 million for Believer Meats' North Carolina plant. The interesting question isn't the price — it's which parts of a dead cultivated-meat company are actually worth buying: the steel, the biology, or the process intelligence.

https://kemal.yaylali.uk/when-the-steel-outlives-the-startup/

They're Changing Your Food. Nobody's Going To Tell You.

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Watch the documentary “Fermenting – Power for a #HealthyGut”, in which Marius Henkel, Professor of #CellularAgriculture at our School of #LifeSciences, provides insights into #precisionfermentation and its potentials (in German): http://go.tum.de/390199

📷A. Eckert

Fermentation: Between Tradition and the Lab

In precision fermentation, genetically modified bacteria convert carbohydrates into proteins. Marius Henkel provides insights into this field of research.

Cultivated #meat can reduce #environment impacts vs #pork & #beef. Innovations can reduce impacts further. But cellular #agriculture may not provide feasible solutions before 2030, i.e. changes in all parts of the #foodsystem are needed… (1/2) doi.org/10.1007/10_2... #cellularagriculture #innovation

Environmental Sustainability o...
(2/2) When LULUC #emissions are included, #CellularAgriculture has lower climate impacts than conventional production even with average energy sources: doi.org/10.1016/j.sc... #landuse

Redirecting
(3/4) And the #meat & #dairy industries wield significant influence over food policy & consumer #markets, often #lobbying against novel food technologies that threaten their dominance. Without supportive policies & incentives, #CellularAgriculture may struggle to break into… doi.org/10.1016/j.co...

The world is racing to feed 9.7 billion people by 2050, but traditional farming can't keep up. Enter synthetic biology using engineered microbes to produce real meat, dairy, and nutrients without animals or soil. It’s happening now, but scaling fast enough is the real battle.

#SyntheticBiology #FutureOfFood #ClimateCrisis #LabGrownMeat #FoodTech #PrecisionFermentation #CellularAgriculture #Sustainability #FoodSecurity #Innovation

Read Full Article Here :- https://www.techi.com/synthetic-biology-feed-world-2030-food-crisis-solutions/

#Canada funds a $1 million #CellularAgriculture Prairies Ecosystem project to kickstart a cellular #agriculture innovation ecosystem to transform local resources into #biomanufacturing inputs and boost talent development & #research infrastructure… (1/x) new-harvest.org/new-harvest-... #innovation

New Harvest Launches CAPE: A G...
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