Having breakfast at Good Things cafe in Fremantle. This is their amazing chilli eggs: "Korean sambal-scrambled eggs, soy caramel, crispy shallots, coriander, bacon, chilli, roti".
Funny thing is, I've been here before, years ago, when it was known as The Attic. In fact I spent most of a day here in 2018, catching up with my notes near the end of the round-Australia rail journey for my book Heading South.
In those days, like most Perth cafes, it didn't do table service - but as all the seating is upstairs from the counter, it was a pain to order a second coffee! Now they have table service, thank god.
#Fremantle #Freo #cafe #cafes #food #travel cc @LifeTimeCooking