Looks like it's going to be a cold one at The Farm Tap on #WindmillHillCity arm this Friday so it's just as well that Jim's Pizza πŸ• is there serving up his stonebaked pizzas to keep hands warm. We'll have the radiators on inside the taproom too, making things extra cosy.

On the beer front we'll have the usual great range of local beers including from #OnPoint, #LeftHandedGiant, #GoodChemistry and #BranchCider, plus our own Dead & Berry'd fruited porter and Elvis Has Left The Building Hazy IPA.

As well as celebrating our second anniversary on Wells Road this Saturday, we're popping up at one of our old stamping grounds - #WillsbridgeMill - to help them celebrate their Wassail Apple Day. We'll have a couple of taps on from 12pm til the evening (or until everything runs out) including cider from #BranchCider and a dry still cider.

Plus, local Mexican street food pop-up #IScreamTaco will be down there in his van too to keep hungry bellies full.

Some of our team went to visit #BranchCider with sacks of apples from #WindmillHillCityFarm today....

We pressed some apples along with some apples from the Far Orchard which will end up being a cracking cider, ready in 2026.

🍏🍎🍏🍎🍏🍎🍏🍻

Full #beer menu tonight, each one an excellent pairing with caribbean #streetfood on offer from #TheJerkYard this weeknd. Jerk Chicken wraps, bbq rum wings and more...!

Open til 10.30 tonight and from 12pm tomorrow, plus we'll also be bacl at #WindmillHillCityFarm tomorrow for #BristolMarket.

#beersofmastodon #newbristolbrewery #goodchemistrybrewing #branchcider #lostandgrounded #bs4 #totterdown