Black sesame is growing more popular in the US. Is it actually good for you?

The nutty seed is an essential dessert flavor in Asia and is now forecasted to be a top food trend in the US this year

The Guardian

Consuming black sesame seeds regularly can increase antioxidant activity in the blood, work against oxidative stress, and prevent various chronic diseases. They can be easily incorporated into the diet by sprinkling them on salads, roasted vegetables, rice dishes, or soups, adding a crunchy texture and enhancing flavor.

In traditional Chinese medicine, black sesame seeds have been recognized for their liver- and kidney-nourishing properties, and they have been listed in the Chinese Pharmacopoeia as a traditional Chinese medicine.

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My last bag of #HBAF almonds, and while they don’t look very pretty, the sweet #BlackSesame flavour was fantastic.
Chewy Black Sesame Rice Cake Recipe

This chewy, nutty, and subtly sweet cake is simple enough to make on the fly but elegant enough to serve at any celebration.