Thu Jun 25: Pizza
Corn, zucchini (Golden Rule Organics), red onion, Valbreso feta cheese, mozzarella, garlic olive oil, lime, cilantro
Salad
House made caponata (roasted & marinated summer vegetables), toasted pine nut, salad mix, basil dressing
Lunch 11:30 am to 2:30 pm
Dinner: 4:30 pm-8 pm
#berkeley #pizza

