#KochenWieOmmma

Heute: german bar food --> Soleier

Für die Soleiers brauchse:
- Eier, gekocht mit Zwiebelschalen für die Farbe
- Sole (Salzwasser), Prise Zucker, Bissken Essich (fürn Bumms)
- Kümmel, Wacholder, Koriandersamen, Senfsaat, Nelken, Chili, Lorbeerblatt
- Zwiebelkes und Stücksken Knofi
- Dill für watt Frühlingsgrün

Frohe Österkes, woll!

#Kochen #Essen #Cooking #Food #barfood

I've got one big thing happening in my life that is taking up all my slack (landlord problems) and I've had unexpected expenses this week so now all these little things are making me furious.

Like I came to this bar for a burger and fries. But you can't add fries to the burger. You can get a $10 burger and a $7 basket of fries. I do not want all the fries. I just want some with the burger. So now I'm pissed off and not getting food because I refuse to do this thing that makes me feel like I'm being taken advantage of.

I go a lot of places alone and I feel like bar food is increasingly geared towards sharing sizes which is irritating on a normal day. I'm one person. I want a burger and fries not a burger and also an order of fries. Someone fix it

#renter #housing #landlord #landlordproblems #slack #furious #stillhungry #iwillnotbetakenadvantageof #wtf #burger #burgerandfries #barfood

Thanks to the bar playing "Chef", I came home and had to throw something together. I'm not sure what it is, but it was tasty and evoked Mexico by way of Vietnam. A bit greasy, but, hell, it's a taco truck in my house. ¡Odelay güey!

#midnight #tacos #barfood

Fingerling potato chip salad. Baby arugula, buttermilk chive dressing, cabot cheddar, chive batons.

#neworleans #NOLA #Food #chef #barfood #snacks