If you donβt have a drawer full of these you canβt call yourself an Aussie. Sorry.
If you donβt have a drawer full of these you canβt call yourself an Aussie. Sorry.
Lamingtons are an iconic Aussie treat. Impress your friends with homemade Lamingtons. Learn how to bake like an Aussie with this irresistible Lamington recipe!
Spotted recently in Blackburn - this fantastically old school fish and chip shop on Canterbury Road
SANZA order arrived!! ππ¦πΊππͺπ¦π¨π§π«β«
Inspired by a desire for Rum & Raisin chocolate, though very overdue a Promite indulgence (I allow myself about 8 jars a year), and we've just run out of chicken salt β timely! Gone a whole 1.5kg bulk bag of it this time. The little cardboard tubes just go soggy in the English dampness.
Mostly the rest is shitz and gigglez, though 100s ans 1000s really are my favourite Australian biscuit (well, slightly after the salty cheese ones with sweet filling I don't think they make any more.)
Going to do me some good old Aussie "curried egg sandwiches".
Mint sauce for the nostalgia? Mainly curiosity. (Now I need to get me a jollly jumbuck in me tuckerbag!)
Licorice becuase... licorice, andI want to side-by-side allsorts. Allsorts roadtest? Mango for the Kat.
Don't even think about the "air miles"β¦ I'm going to greenie Hell, but the fact is we all are, and it's Hell on Earth.
#AustralianFood #AussieAussieAussie #Food #PromiteIsTheBestMite
Question for Australians and New Zealanders:
- Did you grow up eating peanut butter and jam/jelly sandwiches?
When I was growing up in England, I did not encounter the PBJ sandwich until my teens, when a school friend who had lived for a while in the USA surprised me by spreading jam over his peanut butter at supper one evening.
#Food #Foodways #PBJ #AmericanFood #AustralianFood #NewZealandFood #PeanutButter #PeanutButterAndJelly ##PeanutButterAndJam
I have to admit, the Baker's Delight vanilla slice scroll is delicious despite my initial doubts. Not too sweet and a good balance of bread and custard.
Recommend trying one if you haven't already.
#cooking up some #kangaroo meat from #junglejims today.
It acts more or less like ground beef. My #itaki canβt sear, so I mixed it with salt pepper herbs and olive oil then boiled it in #beef #broth
Turned out pretty good! Will enjoy with #vegetable #soup and will also eat some as a #sloppyjoe
#exoticmeat #meat #international #australianfood #tryeverything #foodie #food #dinner
The crumbed lamb cutlets production line.
#lambcutlets #eatlocal #tasmanianfood #tasmania #australianfood #dinner